ACTIVA® YG

ACTIVA® YG is a transglutaminase preparation for yogurt applications. ACTIVA® YG, stands for Yogurt.

Standard yoghurt production usually demands a protein-enrichment in yogurt-base, e. g. an addition of milk protein concentrates, which costs an additional fee. These high additional raw material costs can be reduced by using our Transglutaminase preparation ACTIVA® YG. ACTIVA® YG crosslinks milk proteins (mainly caseins) resulting in a very stable, strong protein network. This strong protein network leads to a higher firmness, viscosity and less syneresis in the yoghurt at lower protein levels.