The annual Ajinomoto Foods Europe employee information meeting was held in Nesle on May 4th.
On this occasion, all the employees of the Nesle site gathered to learn about FY22 results and FY23 objectives that are driven by the ASV initiatives of each division and their strategies for the coming years. They were explained by Albert Ragon, AFE Consumer Division GM and Yves Duquesnoy, AFE Solutions and Ingredients Division GM. Then the members of Executive Meeting presented a focus on the continuous improvement projects that will be designed and implemented by Nesle staff in FY23.
The meeting concluded with a question-and-answer session between the participants.
