ACTIVA® RI-200
ACTIVA® RI stands for Rice Improver.
Thanks to two key enzymes, it slows down the retrogradation process in cooked rice, extending the shelf life of seasoned rice that has already been cooked.
Halal
Kosher
Vegan
Vegetarian
New
Avantages d'ACTIVA® RI-200
Standardisation of rice quality
ACTIVA® RI-200 stabilises the quality of rice according to its different origins and seasons. It can be used to overcome supply difficulties.
Optimum production
ACTIVA® RI-200 makes it possible to anticipate production over a few days while maintaining the quality of rice texture. Production optimisation.
Extending the shelf life of rice
By slowing down the retrogradation process in cooked rice, ACTIVA® RI-200 extends the shelf life of seasoned rice that has already been cooked.