Application for
BBQ SAUCE
BS-SP brings long-lasting umami notes, increases the intensity of spices and the impression of meatiness. In short, it provides higher and longer flavor intensity of umami and strong tastes.
BS-SP contains flavoring substances. It is designated as “Flavoring” or “Flavoring substances”.
BS-SP provides an excellent solution for flavor improvement in spice-rich savory products such as sauces, snacks, etc, and for the improvement of umami notes.
Benefits of BS-SP
BS-SP provides higher spiciness and creaminess from middle to after taste.
BS-SP leads to less sweet impression and to more smoked taste.
Results
