Application for
VEGAN NUGGETS
Addition of ACTIVA® FV allows the improvement of the texture of vegan nuggets.
How we use ACTIVA® FV in vegan nuggets?
1
Hydrate the textured protein with cold water
2
Grind the hydrated textured protein through the 8 mm plate
3
Mix the textured protein with cold water
4
Add functional ingredients and ACTIVA® FV and mix until the mass is homogeneous
5
Add vegetable oil to the dough and mix until the mass is homogeneous
6
Form the dough into nuggets of ~ 25 g each
7
Cook the nuggets
8
Store and freeze
Benefits of ACTIVA® FV
ACTIVA® FV improves the texture.
ACTIVA® FV gives a meat like texture to the final product.
ACTIVA® FV allows the standardization of production.
Results
