{"id":3157,"date":"2026-01-06T08:30:20","date_gmt":"2026-01-06T07:30:20","guid":{"rendered":"https:\/\/ajifoodsolutions.eu\/?p=3157"},"modified":"2025-11-25T09:55:17","modified_gmt":"2025-11-25T08:55:17","slug":"notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux","status":"publish","type":"post","link":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/","title":{"rendered":"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[33],"tags":[],"class_list":["post-3157","post","type-post","status-publish","format-standard","hentry","category-articles"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux - Ajinomoto Foods Europe<\/title>\n<meta name=\"description\" content=\"L\u2019innovation v\u00e9g\u00e9tale r\u00e9compens\u00e9e : ACTIVA\u00aeDA finaliste du FI Innovation Award, con\u00e7ue pour am\u00e9liorer la texture des fromages v\u00e9g\u00e9taux.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux - Ajinomoto Foods Europe\" \/>\n<meta property=\"og:description\" content=\"L\u2019innovation v\u00e9g\u00e9tale r\u00e9compens\u00e9e : ACTIVA\u00aeDA finaliste du FI Innovation Award, con\u00e7ue pour am\u00e9liorer la texture des fromages v\u00e9g\u00e9taux.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/\" \/>\n<meta property=\"og:site_name\" content=\"Ajinomoto Foods Europe\" \/>\n<meta property=\"article:published_time\" content=\"2026-01-06T07:30:20+00:00\" \/>\n<meta name=\"author\" content=\"C\u00e9cile Dechaune\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"C\u00e9cile Dechaune\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/\"},\"author\":{\"name\":\"C\u00e9cile Dechaune\",\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/#\\\/schema\\\/person\\\/6df7dc6f7f6570adebf0fe40965dbcd7\"},\"headline\":\"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux\",\"datePublished\":\"2026-01-06T07:30:20+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/\"},\"wordCount\":13,\"articleSection\":[\"Articles\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/\",\"url\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/\",\"name\":\"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux - Ajinomoto Foods Europe\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/#website\"},\"datePublished\":\"2026-01-06T07:30:20+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/#\\\/schema\\\/person\\\/6df7dc6f7f6570adebf0fe40965dbcd7\"},\"description\":\"L\u2019innovation v\u00e9g\u00e9tale r\u00e9compens\u00e9e : ACTIVA\u00aeDA finaliste du FI Innovation Award, con\u00e7ue pour am\u00e9liorer la texture des fromages v\u00e9g\u00e9taux.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/\",\"name\":\"Ajinomoto Foods Europe\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/#\\\/schema\\\/person\\\/6df7dc6f7f6570adebf0fe40965dbcd7\",\"name\":\"C\u00e9cile Dechaune\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b0d9dd6d78ff8fd1875811bfb3f31a7595df4508353419f32875d0258c0aef0a?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b0d9dd6d78ff8fd1875811bfb3f31a7595df4508353419f32875d0258c0aef0a?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b0d9dd6d78ff8fd1875811bfb3f31a7595df4508353419f32875d0258c0aef0a?s=96&d=mm&r=g\",\"caption\":\"C\u00e9cile Dechaune\"},\"url\":\"https:\\\/\\\/ajifoodsolutions.eu\\\/fr\\\/author\\\/c-dechaune\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux - Ajinomoto Foods Europe","description":"L\u2019innovation v\u00e9g\u00e9tale r\u00e9compens\u00e9e : ACTIVA\u00aeDA finaliste du FI Innovation Award, con\u00e7ue pour am\u00e9liorer la texture des fromages v\u00e9g\u00e9taux.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/","og_locale":"fr_FR","og_type":"article","og_title":"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux - Ajinomoto Foods Europe","og_description":"L\u2019innovation v\u00e9g\u00e9tale r\u00e9compens\u00e9e : ACTIVA\u00aeDA finaliste du FI Innovation Award, con\u00e7ue pour am\u00e9liorer la texture des fromages v\u00e9g\u00e9taux.","og_url":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/","og_site_name":"Ajinomoto Foods Europe","article_published_time":"2026-01-06T07:30:20+00:00","author":"C\u00e9cile Dechaune","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"C\u00e9cile Dechaune"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/#article","isPartOf":{"@id":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/"},"author":{"name":"C\u00e9cile Dechaune","@id":"https:\/\/ajifoodsolutions.eu\/fr\/#\/schema\/person\/6df7dc6f7f6570adebf0fe40965dbcd7"},"headline":"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux","datePublished":"2026-01-06T07:30:20+00:00","mainEntityOfPage":{"@id":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/"},"wordCount":13,"articleSection":["Articles"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/","url":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/","name":"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux - Ajinomoto Foods Europe","isPartOf":{"@id":"https:\/\/ajifoodsolutions.eu\/fr\/#website"},"datePublished":"2026-01-06T07:30:20+00:00","author":{"@id":"https:\/\/ajifoodsolutions.eu\/fr\/#\/schema\/person\/6df7dc6f7f6570adebf0fe40965dbcd7"},"description":"L\u2019innovation v\u00e9g\u00e9tale r\u00e9compens\u00e9e : ACTIVA\u00aeDA finaliste du FI Innovation Award, con\u00e7ue pour am\u00e9liorer la texture des fromages v\u00e9g\u00e9taux.","breadcrumb":{"@id":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/ajifoodsolutions.eu\/fr\/notre-innovation-activada-ameliore-la-texture-des-fromages-vegetaux\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/ajifoodsolutions.eu\/fr\/"},{"@type":"ListItem","position":2,"name":"Notre innovation ACTIVA\u00aeDA : Am\u00e9liore la texture des fromages v\u00e9g\u00e9taux"}]},{"@type":"WebSite","@id":"https:\/\/ajifoodsolutions.eu\/fr\/#website","url":"https:\/\/ajifoodsolutions.eu\/fr\/","name":"Ajinomoto Foods Europe","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/ajifoodsolutions.eu\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/ajifoodsolutions.eu\/fr\/#\/schema\/person\/6df7dc6f7f6570adebf0fe40965dbcd7","name":"C\u00e9cile Dechaune","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/b0d9dd6d78ff8fd1875811bfb3f31a7595df4508353419f32875d0258c0aef0a?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/b0d9dd6d78ff8fd1875811bfb3f31a7595df4508353419f32875d0258c0aef0a?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/b0d9dd6d78ff8fd1875811bfb3f31a7595df4508353419f32875d0258c0aef0a?s=96&d=mm&r=g","caption":"C\u00e9cile Dechaune"},"url":"https:\/\/ajifoodsolutions.eu\/fr\/author\/c-dechaune\/"}]}},"_links":{"self":[{"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/posts\/3157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/comments?post=3157"}],"version-history":[{"count":0,"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/posts\/3157\/revisions"}],"wp:attachment":[{"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/media?parent=3157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/categories?post=3157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ajifoodsolutions.eu\/fr\/wp-json\/wp\/v2\/tags?post=3157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}